Dear All!
We are happy to invite our international students, their mentors and other Hungarian students to our traditional semester-ending outdoor party for the fifth time.
We plan to cook a special Hungarian „pörkölt/gulyás” (stew/goulash) on campfire using venison offered by TAEG Zrt., the university forest company. It will be served with white bread. Of course, there will be a vegetarian version without meat, with mushrooms too.
Location: Lake Salamandra, near Sopronbánfalva
Date: 10 of May 2024 from 3.00 p.m.
Chefs: Szabolcs Sziklai and Szabolcs Salamon (Faculty of Forestry)
Kitchen boys/girls: volunteers
Dinner should be ready at around 6.30 p.m.
There is a well near there, so we suggest you to bring a flask or water bottle with you to help yourself when thirsty.
We will have a bus to ride us there and back. Other options are to take the bus N3 or No10 getting off at Kertváros-felső, or ride a bike or walk there.
For the bus timetables check:
Bus N3 from and to Lidl (stop „Bánfalvi út, Falco Kft.”)
https://www.volanbusz.hu/hu/menetrendek/helyi-jaratok/sopron?c=8519&l=601&v=1009&s=3685&n=4&d=0
https://www.volanbusz.hu/hu/menetrendek/helyi-jaratok/sopron?c=8519&l=601&v=1009&s=3690&n=7&d=1
Bus N10 from and to stop „Ady Endre út, Erzsébet-kert”
https://www.volanbusz.hu/hu/menetrendek/helyi-jaratok/sopron?c=8519&l=613&v=1011&s=3667&n=11&d=0
https://www.volanbusz.hu/hu/menetrendek/helyi-jaratok/sopron?c=8519&l=613&v=1011&s=3690&n=9&d=1
Be prepared and open for some surprise team building activities! J You might need some warmer clothing and shoes when it is cloudy or the sun sets.
Let's have a great afternoon and evening together and contribute to „internationalization at home”!
Márta Sándor
senior international officer
FYI: It will be an event where photography, audio and video recording may occur which might be used for marketing purposes by the university.
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